Hunan Restaurant Identity

"Leave the menu choice to Mr Peng," suggests the Harden's Guide to London Restaurants. For the less trusting diner, there is a menu that proves that simplicity and luxury can go hand in hand. Humble Buckram and a blind embossed logo combine to reflect the luxury of the highly acclaimed menu.

Complemented by an extensive and equally luxurious wine list, the experience is completed by the inevitable bill – beautifully presented and most probably reassuringly expensive.